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Jalapeño Boats with Cream Cheese

November 19, 2010

This has got to be the simplest recipe on here, 3 ingredients – it doesn’t get much easier. I once tried this with Habaneros instead of Jalapeños which I wouldn’t recommend.

Ingredients:

  • Jalapeño chillies
  • Cream cheese – the Ubiquitous Philadelphia is fine or you could make your own
  • Ground Paprika

Method:

Slice jalapenos in half from top to bottom and scrape out seeds. Lightly sear on either side then fill with cream cheese, lightly dust with paprika and grill until the cheese just starts to brown.

That’s it – told you it was easy.


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